Parisians are, and always have been, seduced by sensual flavors. From as far back as the 18th century, they have not ceased in their quest for the most tantalizing, innovative macarons. Each year, the city’s patisseries battle it out to create the latest blissful flavor. Today, you can find macarons in every shape, size, color and flavor all over Paris, but there are some that absolutely must not be missed.